Putting these cookies together is not difficult at all.You'll need:
-Petite Ecolier Cookies- By LUbiscuits (French Biscuits with Extra Dark Chocolate covering)
-Ready made Royal Icing. You can find this in the stores mentioned below. Or to make your own click here
- 1 regular art brush for dipping into the royal icing
Note: You can find these in the cookie aisle of your supermarket. I mail order mine but Super Stop and Shop and major supermarkets do carry them. The cookies can also be substituted by Pepperidge Farms Pirouettes and any chocolate covered wafer cookies.
You will also need edible holiday sugar candies. You can find edible candies at your local chocolate confection stores, Michaels, or AC Moore.
To assemble the cookies:
Prepare your royal icing. Line all of your cookies on a flat surface and decide where you would like to place the edible sugar art. Take a brush and dip it into the royal icing and place a dab on the back of the edible sugar piece. Affix the sugar piece to the cookie or wafer and let them sit for about an hour until the royal icing sets and the sugar piece is set onto the cookie.
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